soup

Minestrone soup is a classic Italian soup that is filled with vegetables like tomatoes, onions, carrots, celery, and beans, making it the perfect comfort food. This soup is not only delicious and healthy, but it is also versatile as it can be served as a main course or as an appetizer.

Many people love to make this soup from scratch, but did you know that you can also prepare it using ingredients? Yes, that’s right! You can make frozen soup quickly and easily, and in this article, we will guide you on how to prepare it.

Here are the steps to prepare frozen minestrone soup:

Step 1: Gather all necessary ingredients

To make frozen minestrone soup, you will need the following ingredients:

• 1 cup of chopped onions
• 1 cup of chopped celery
• 1 cup of chopped carrots
• 2 cups of chopped tomatoes
• 1 cup of frozen peas
• 1 cup of frozen green beans
• 1 cup of frozen corn
• 2 cups of vegetable broth
• 2 cans of rinsed and drained white beans
• 2 cloves of minced garlic
• Salt and pepper to taste
• 2 tablespoons of olive oil

Step 2: Thaw the frozen vegetables

Take out the peas, green beans, and corn from the freezer and let them thaw at room temperature. You can alternatively use a microwave to defrost them quickly.

Step 3: Heat the olive oil in a large pot

Using a large pot, heat the olive oil over medium heat. Once the oil is hot, add the onions and garlic and stir until golden brown.

Step 4: Add the celery and carrots.

Add chopped celery and carrots to the pot and stir well to combine all the ingredients.

Step 5: Add the tomatoes, vegetable broth, and seasoning

Pour in the chopped tomatoes and vegetable broth into the pot and stir. Then add salt and pepper to taste. Bring the mixture to a boil and reduce heat to a simmer. Let the mixture simmer for 20 minutes.

Step 6: Mix in the beans, peas, green beans, and corn

Add the rinsed and drained white beans, peas, green beans, and corn into the pot. Stir all the ingredients together until well mixed.

Step 7: Cook the soup for 10 minutes

Let the soup simmer for 10 minutes until all the ingredients are cooked and well blended.

Step 8: Serve the minestrone soup

Scoop the soup into bowls and serve hot. You can sprinkle some fresh basil or grated parmesan cheese on top of the soup for added flavor.

Conclusion:

Frozen minestrone soup is a delicious and healthy dish that you can make quickly and easily. With the ingredients mentioned above and by following the steps carefully, you can now prepare this Italian classic in no time. Enjoy!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!