How do you drink blue wine

Wine has always been associated with sophistication and elegance, with its rich colors and complex flavors. However, the world of wine is constantly evolving, with innovative winemakers introducing new and exciting creations. One such creation is blue wine, which has garnered attention for its unique appearance and taste. But what is blue wine, and how do you it?

Blue wine is a relatively recent phenomenon that emerged in 2016 when Gik Live, a Spanish start-up, created and launched the world’s first blue wine. This vibrant drink is made by blending both white and red grapes with natural pigments derived from grape skin and a plant-based dye called anthocyanin. The result is a stunning azure-colored wine that breaks away from the traditional amber, red, or white hues we are accustomed to.

Drinking blue wine is not as straightforward as traditional varieties. It requires a different mindset and understanding of its characteristics. Here are some essential tips on how to drink blue wine:

1. Visual Appeal: Blue wine captivates with its extraordinary color. Start by appreciating its visual appeal in a clear glass. Observe the vibrant blue hue, taking in the unique and striking appearance. This first step sets the stage for a memorable experience.

2. Temperature: Blue wine is best served chilled, just like white wine. The recommended temperature is between 8-10 degrees Celsius (46-50 degrees Fahrenheit). Keeping it cold will help preserve its flavors and enhance the overall drinking experience.

3. Glassware: Choose a glass that will showcase the blue wine’s color and aroma. A tall, narrow wine glass or a tulip-shaped glass is ideal. Avoid using colored glasses that may alter the perception of the wine’s true color.

4. Aroma: Before taking the first sip, take a moment to swirl the wine gently in the glass. This will release the blue wine’s aroma, allowing you to appreciate its subtle fragrance. Be open to new scents and flavors that may differ from your usual wine choices.

5. Palate: When tasting blue wine, let it linger on the palate. Allow the flavors to develop and evolve. Blue wine often has a vibrant and fruity taste, with hints of berries, cherries, and tropical fruits. Some blue wines may have a slightly sweeter profile than their traditional counterparts.

6. Food Pairing: Blue wine can be enjoyed on its own, but it can also complement various food choices. Pair it with seafood, poultry, light cheeses, or salads to enhance the flavors and create a well-balanced experience.

7. Experimentation: Blue wine is relatively new, providing an opportunity for experimentation and creativity. Feel free to mix blue wine into cocktails or to create unique wine-based drink recipes. Let your imagination run wild and try different combinations to elevate your blue wine experience.

Remember, drinking blue wine is an adventure. Embrace the novelty of the color, savor the unique flavors, and break away from the norm. Whether you’re hosting a party, celebrating a special occasion, or simply looking to try something different, blue wine offers a captivating, conversation-starting choice.

In conclusion, blue wine brings a fresh and modern twist to the traditional world of wine. Its vibrant color and innovative production process make it an intriguing choice for wine enthusiasts. By following these tips, you can fully enjoy and appreciate the unique experience of drinking blue wine. So go ahead, uncork that bottle of blue wine and embark on an extraordinary sensory journey like no other.