Fried rice with gorgonzola cheese are a delicious and simple appetizer that will have your taste buds dancing. This appetizer takes the classic fried rice dish and transforms it into bite-sized pieces that are perfect for sharing.

The key to this recipe is the use of gorgonzola cheese. This creamy, tangy cheese adds a depth of flavor that sets these fritters apart from other fried appetizers. The cheese pairs perfectly with the rice, eggs, and vegetables in the fritters, creating a decadent and flavor profile.

To make these fritters, begin by cooking a batch of fried rice. Use your favorite recipe or stir-fry a mix of rice, eggs, vegetables, and soy sauce until the ingredients are well combined. Once you have the fried rice, allow it to cool for a few minutes before shaping it into small balls.

Next, prepare the breading for the fritters. In a bowl, mix together flour, salt, pepper, and baking powder. In a separate bowl, whisk together an egg and some milk until well combined. Dip each fried rice ball into the egg mixture, then roll it in the flour mixture until it is evenly coated.

Heat a pot of vegetable oil over medium-high heat until it reaches 350 degrees Fahrenheit. Working in batches, carefully drop the rice balls into the hot oil and fry for 3-4 minutes or until golden brown. Remove the fritters from the oil and place them on a paper towel-lined plate to cool slightly.

Once the fritters are cool enough to handle, use a small knife or spoon to create a hollow in the top of each ball. In this cavity, place a small piece of gorgonzola cheese. Return the fritters to the hot oil for an additional 2-3 minutes or until the cheese has melted and the fritters are crispy.

Serve these fried rice fritters with gorgonzola cheese hot and fresh out of the fryer. The cheese will be creamy and gooey, making the perfect complement to the crispy and savory fritters. This dish is perfect for a party or as an appetizer to kick off a family dinner.

In conclusion, fried rice fritters with gorgonzola cheese are a delicious and unique way to enjoy your favorite fried rice dish. The combination of crispy fried rice, creamy gorgonzola cheese, and flavorful breading is sure to satisfy any craving. This appetizer is easy to prepare and can be customized to include your favorite vegetables and seasonings. Impress your guests with this tasty and sophisticated snack!

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