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The Outer Banks, a picturesque string of barrier islands along the coast of North Carolina, is not only known for its stunning beaches and rich history but also for its delectable culinary scene. With a plethora of dining options, ranging from casual seafood shacks to fine dining establishments, this coastal haven offers something for every palate. Here, we delve into some of the best restaurants in the Outer Banks to ensure that your taste buds and belly are supremely satisfied.
1. Blue Moon Beach Grill:
Nestled in the heart of Nags Head, Blue Moon Beach Grill is a local favorite that never disappoints. Known for its eclectic menu and southern hospitality, this quirky yet charming restaurant serves up innovative dishes that fuse traditional coastal flavors with global influences. From their famous crab cakes to the mouthwatering shrimp and chorizo pasta, Blue Moon Beach Grill is a must-visit for all food enthusiasts.
2. Black Pelican Seafood Company:
Situated in Kitty Hawk, Black Pelican Seafood Company has gained a reputation for its fresh seafood and breathtaking ocean views. Housed in a historic lifeguard station, this restaurant not only offers an inviting atmosphere but also a tantalizing array of seafood delights. Indulge in their signature steamed shellfish platter or savor their award-winning crab cakes while enjoying the panoramic vistas of the Atlantic Ocean.
3. Kill Devil’s Frozen Custard and Beach Fries:
If you’re in search of a more laid-back and casual dining experience, head over to Kill Devil’s Frozen Custard and Beach Fries. This local gem in Kill Devil Hills is known for serving up delicious hand-cut fries and creamy frozen custard. Whether you’re craving a classic cheeseburger or a refreshing sundae, this beachside joint is the perfect spot to grab a quick bite and satisfy your cravings.
4. The Lifesaving Station Restaurant:
For a taste of refined coastal cuisine, The Lifesaving Station Restaurant at Sanderling Resort in Duck is an absolute delight. With breathtaking views of the Currituck Sound, this elegant restaurant offers a farm-to-table experience featuring fresh ingredients sourced from local farmers and fishermen. Feast on their succulent crab-stuffed flounder or relish their tender duck breast, all while basking in the serene ambiance of this historical location.
5. Tortugas’ Lie:
For those seeking a lively atmosphere and mouthwatering Mexican fare, Tortugas’ Lie in Nags Head is the spot to be. Renowned for its award-winning fish tacos, this vibrant restaurant has been serving up delicious dishes since 1989. Savor their flavorful quesadillas or try their famous Jamaican jerked chicken for a culinary journey that will please every taste bud.
6. Blue Water Grill and Raw Bar:
Located in Manteo, Blue Water Grill and Raw Bar is a true hidden gem. Offering panoramic views of the marina and sound, this upscale seafood restaurant boasts an extensive menu featuring the freshest catch of the day. From their delectable seafood paella to their mouthwatering crab-stuffed mushrooms, every dish is prepared with expertise and careful attention to detail.
Experiencing the best restaurants in the Outer Banks is an adventure in itself. With a blend of culinary creativity, fresh coastal flavors, and warm southern hospitality, these dining establishments promise to leave your taste buds longing for more. So, whether you’re a seafood lover, a fan of international cuisine, or simply in search of some classic beachside treats, the Outer Banks has it all to ensure a happier belly and an unforgettable dining experience.
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