Bohol Panglao is a tropical island paradise located in the Philippines, known for its pristine beaches, crystal-clear waters, and abundant marine life. While the island offers an array of adventures and attractions, it also boasts a vibrant food scene. From fresh seafood to traditional Filipino cuisine, there are numerous eating spots in Bohol Panglao that are guaranteed to satisfy even the most discerning palate.
One of the must-visit culinary destinations in Bohol Panglao is Alona Beach. This stretch of white sand is not only known for its stunning beauty but also for its diverse dining options. Here, you can find a variety of restaurants serving international dishes, including Italian, Greek, and Mexican cuisine. Whether you’re craving a juicy steak, a comforting plate of pasta, or a flavorful burrito, Alona Beach has got you covered.
If you want to experience authentic Filipino cuisine, head to Bohol Bee Farm. This charming organic farm and resort not only offers a tranquil ambiance and breathtaking views but also an extensive menu of locally sourced and organic dishes. Indulge in their signature farm-to-table buffet, where you can feast on a wide range of dishes made from ingredients harvested from their own garden. From fresh vegetables to mouthwatering seafood, the Bohol Bee Farm showcases the best of Filipino cuisine.
For seafood lovers, a visit to Loboc River Floating Restaurant is a must. This unique dining experience allows you to savor a delicious meal while cruising along the serene Loboc River. Feast on an array of mouthwatering seafood dishes, such as grilled shrimp, baked mussels, and crispy fried fish. The tranquil ambiance, combined with the delectable seafood offerings, makes for an unforgettable dining experience.
Another local favorite is Gerarda’s Restaurant, situated in the heart of Tagbilaran City. This family-owned restaurant has been serving traditional Filipino dishes for over 40 years, making it a true culinary institution in Bohol Panglao. Enjoy classic Filipino favorites, such as crispy pata (deep-fried pork leg), kare-kare (oxtail stew), and sinigang (sour soup). Each dish at Gerarda’s is cooked with love and authenticity, ensuring a memorable and satisfying dining experience.
If you’re looking for a unique dining experience, make your way to the Bohol Nut House and Restaurant. Located in Maribojoc, this quaint restaurant is surrounded by lush greenery and offers a serene setting for enjoying a delicious meal. One of their specialties is the Bohol Nut Burger, made with locally sourced ingredients and topped with roasted nuts. The nutty flavor adds a unique twist to this traditional dish, making it a must-try for any food enthusiast.
Whether you’re a foodie or simply looking to experience the local flavors, exploring the best eating spots in Bohol Panglao is an adventure in itself. From delectable seafood dishes to authentic Filipino cuisine, the island offers a diverse range of culinary delights. So, the next time you visit Bohol Panglao, be sure to venture beyond the beautiful beaches and explore the vibrant food scene that this tropical paradise has to offer.