DOC Franciacorta Extra Brut on the

Franciacorta is a sparkling wine that is produced in the Lombardy region in Northern Italy. This wine is made using the méthode champenoise or traditional method of wine-making, where the second fermentation takes place in the bottle.

The Franciacorta DOC was established in 1967 and has since then gained worldwide recognition for its high-quality sparkling wines. The DOC allowed only three types of sparkling wines, namely Franciacorta Brut, Franciacorta Satèn, and Franciacorta Rosé. However, Franciacorta Extra Brut was recently added to the list of acceptable styles of wine production.

DOC Franciacorta Extra Brut is a dry sparkling wine with very low levels of residual sugar, ranging from 0 to 6 grams per liter. The term “extra brut” refers to the wine’s dryness levels. It is the driest style of sparkling wine, making it a aperitif or a pairing for light salads, seafood, and white meat dishes.

DOC Franciacorta Extra Brut is made using the same traditional method as other Franciacorta wines. The primary fermentation of the base wine takes place in stainless steel tanks, and a blend of Chardonnay, Pinot Noir, and/or Pinot Blanc grapes is used in winemaking.

The second fermentation takes place in the bottle after adding a liqueur de triage, a mixture of wine, sugar, yeast, and nutrients. The bottled wine is then aged on its lees or sediment for at least 18 months and up to 60 months for vintage releases.

DOC Franciacorta Extra Brut has a pale straw color with fine and persistent bubbles. It has an elegant aroma with notes of citrus fruits, apples, white flowers, and a hint of brioche. The wine has a crisp acidity and a lingering finish with a subtle mineral undertone.

For producers of DOC Franciacorta, the addition of Extra Brut to the line of accepted styles is an exciting and welcomed development. It allows them to play around with the wine’s natural acidity and impart different flavors to the wine in the absence of residual sugar.

The dryness of the wine also showcases the terroir of the region, emphasizing the flavors of the grapes, the soil, and the climate. DOC Franciacorta Extra Brut represents the region’s commitment to producing wines of high quality, showcasing their expertise and artistry in wine-making.

Moreover, DOC Franciacorta Extra Brut is a wine that is gaining popularity not only in Italy but across Europe and the world. It is also becoming a favorite among wine enthusiasts who enjoy the dryness of the wine and its versatility in food pairings.

In conclusion, DOC Franciacorta Extra Brut represents the commitment of the Lombardy region in producing wines of high quality, highlighting their artistry and expertise in wine-making. It is a dry sparkling wine with an elegant aroma, a crisp acidity, and a lingering mineral finish. Its growing popularity and acceptance across the globe show that it is definitely a wine to look out for.

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