If you’re a cheese lover, then you’re in for a treat! Mozzarella in Carrozza is an Italian delicacy that combines the gooey goodness of mozzarella cheese with a crispy breaded exterior. It’s a heavenly dish that can be enjoyed as an appetizer or a light snack. In this blog post, we’ll take you through the step-by-step process of preparing this delectable dish.

What You’ll Need

  • 4 slices of white bread
  • 4 slices of fresh mozzarella cheese
  • 2 eggs, beaten
  • ½ cup all-purpose flour
  • ½ cup bread crumbs
  • ¼ cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Vegetable oil for frying

Step 1: Prepare the Ingredients

Start by gathering all the required ingredients. Ensure that the mozzarella cheese is fresh and of high quality. Cut the bread slices into halves, creating smaller squares. Set up three separate bowls for the eggs, flour, and bread crumbs.

Step 2: Assemble the Mozzarella in Carrozza

  1. Take one bread square and place a slice of mozzarella cheese on top.
  2. Press another bread square on top to create a sandwich, ensuring the cheese is fully enclosed.
  3. Dip the sandwich into the flour, coating all sides evenly.
  4. Next, dip the sandwich into the beaten eggs, allowing any excess to drip off.
  5. Finally, coat the sandwich with the bread crumbs, pressing lightly to adhere.

Step 3: Fry to Perfection

  1. In a frying pan, heat vegetable oil over medium heat.
  2. Carefully place the mozzarella sandwiches into the hot oil and fry until golden brown on all sides.
  3. Remove the sandwiches from the pan and place them on a paper towel-lined plate to drain the excess oil.
  4. Season with oregano, grated Parmesan, salt, and pepper while they are still piping hot.

Step 4: Serve and Enjoy!

Your Mozzarella in Carrozza is now ready to be enjoyed. Serve it as a delectable appetizer or pair it with a fresh salad for a light meal. The crispy exterior combined with the gooey, melted mozzarella cheese is a match made in heaven.

This classic Italian dish brings together the best of both worlds – crunchy and cheesy. It’s a crowd-pleaser that will leave your taste buds begging for more. Give this recipe a try and impress your family and friends with your culinary skills!

Tags: Mozzarella, Italian cuisine, Appetizer, Cheese lovers, Recipe

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