Are you a cheese lover looking for a mouth-watering recipe to try? Look no further than this delightful dish featuring creamy Tomino cheese and savory speck! Whether you’re hosting a dinner party or just want to treat yourself to something special, this recipe is sure to satisfy your cravings. Let’s dive in and learn how to cook Tomino cheese with speck!

Ingredients:

  • 4 Tomino cheeses
  • 8 slices of speck
  • 2 tablespoons of olive oil
  • Fresh rosemary sprigs
  • Salt and pepper to taste

Instructions:

Step 1: Preparing the Tomino Cheese

Start by preheating your oven to 350°F (180°C). Take each Tomino cheese and carefully remove them from their packaging. Pat them dry with a paper towel to remove any excess moisture.

Step 2: Wrapping the Tomino Cheese with Speck

Take two slices of speck and wrap them around each Tomino cheese, securing them in place. The salty flavor of the speck will beautifully complement the creamy Tomino cheese.

Step 3: Seasoning and Drizzling with Olive Oil

Place the wrapped Tomino cheeses on a baking sheet lined with parchment paper. Sprinkle them with salt, pepper, and fresh rosemary leaves to add extra flavor. Drizzle the olive oil over the top of each cheese to enhance its richness.

Step 4: Baking the Tomino Cheese with Speck

Put the baking sheet with the Tomino cheeses in the preheated oven and bake for about 10-12 minutes until the speck turns crispy and the cheese becomes soft and gooey.

Step 5: Serving Suggestions

Remove the baking sheet from the oven and let the Tomino cheese with speck cool for a few minutes. Serve them warm as an appetizer with bread slices or as a main course with a side salad. The melted cheese paired with the smoky speck is a winning combination!

Now that you know how to cook Tomino cheese with speck, it’s time to put your culinary skills to the test! This recipe is simple yet impressive and will surely impress your family and friends. So, head to your kitchen and get ready to indulge in a burst of flavors with this delicious cheese and speck combination. Bon appétit!

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