Are you looking for a mouthwatering meatloaf recipe? Look no further! In this article, we will teach you how to cook a flavorful and juicy ground meat polpettone. This Italian-inspired dish is perfect for a family dinner or when you want to impress guests with a delicious homemade meal. Let’s get started!

Ingredients:

  • 1 ½ pounds ground beef
  • 1 cup breadcrumbs
  • ½ cup milk
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 1 egg
  • ½ cup grated Parmesan cheese
  • ¼ cup fresh parsley, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup marinara sauce

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a large bowl, combine the ground beef and breadcrumbs. Mix well until the breadcrumbs are evenly distributed.

3. Pour the milk over the breadcrumbs and let it soak for a few minutes until the breadcrumbs absorb the milk.

4. Add the onion, garlic, egg, Parmesan cheese, parsley, oregano, salt, and pepper to the bowl. Mix thoroughly to combine all the ingredients.

5. Transfer the meat mixture onto a baking sheet and shape it into a loaf. Alternatively, you can use a loaf pan for a more defined shape.

6. Pour the marinara sauce over the meatloaf evenly, making sure to coat it entirely.

7. Place the meatloaf in the preheated oven and bake for approximately 1 hour or until the internal temperature reaches 160°F (71°C).

8. Let the meatloaf rest for 5-10 minutes before slicing and serving.

Tips:

  • For a twist, you can add diced bell peppers or shredded carrots to the meat mixture for added flavor and nutrition.
  • If you don’t have marinara sauce, you can use ketchup or barbecue sauce as a delicious alternative.
  • Serve your meatloaf with mashed potatoes, roasted vegetables, or a fresh salad for a complete and satisfying meal.

There you have it – a delectable meatloaf recipe that will have your taste buds dancing with delight! Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and guaranteed to impress. Give it a try and enjoy this classic comfort food. Bon appétit!

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