Craving a mouthwatering snack but don’t eat eggs? Look no further! In this how-to guide, we’ll walk you through the steps to create delicious eggless cutlets that are sure to satisfy your taste buds. These versatile and flavorful treats are perfect for any occasion, whether it’s a quick snack or a party appetizer.

Ingredients:

  • 2 medium boiled potatoes, peeled and mashed
  • 1 cup mixed vegetables (carrots, peas, corn), finely chopped
  • ½ cup bread crumbs
  • ¼ cup finely chopped onions
  • 2 green chilies, finely chopped
  • 1 tablespoon ginger-garlic paste
  • ½ teaspoon garam masala powder
  • ½ teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 2 tablespoons chopped coriander leaves
  • Salt to taste
  • Oil for frying

Instructions:

Follow these simple steps to prepare the perfect eggless cutlets:

Step 1: In a large mixing bowl, combine the mashed potatoes, mixed vegetables, bread crumbs, onions, green chilies, ginger-garlic paste, garam masala powder, turmeric powder, red chili powder, chopped coriander leaves, and salt. Mix well until all the ingredients are evenly combined.

Step 2: Take a small amount of the mixture and shape it into a small round cutlet. Repeat this process with the rest of the mixture.

Step 3: Heat oil in a pan over medium heat. Once the oil is hot, gently place the cutlets into the pan and fry them until golden brown on both sides. Make sure to cook them in batches, if necessary, to avoid overcrowding the pan.

Step 4: Once the cutlets are cooked, remove them from the pan and place them on a paper towel to absorb any excess oil.

Step 5: Serve the delicious eggless cutlets hot with ketchup, mint chutney, or any sauce of your choice. They can also be enjoyed as a filling for sandwiches or burgers.

Tips:

  • You can add grated cheese to the mixture for an extra indulgent taste.
  • For a healthier alternative, bake the cutlets instead of frying them. Preheat the oven to 180°C (350°F) and bake for 20-25 minutes, flipping halfway through.
  • Experiment with different spices and herbs to customize the flavor of your cutlets.

With this easy-to-follow guide, you can now whip up delicious eggless cutlets in no time. These flavorful snacks are bound to become a favorite among vegetarians and non-vegetarians alike. Enjoy!

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