Are you lactose intolerant or following a dairy-free diet but still craving a creamy and indulgent pudding? Look no further! In this blog post, we will share a delicious dairy-free pudding recipe that will satisfy your sweet tooth without compromising your dietary restrictions. Let’s dive right in!
What You’ll Need
- 2 cups of coconut milk (full-fat)
- 1/4 cup of cornstarch
- 1/4 cup of cocoa powder
- 1/2 cup of granulated sugar
- 1/4 teaspoon of salt
- 1 teaspoon of vanilla extract
How to Make Dairy-Free Pudding
Follow these simple steps to create a delectable dairy-free pudding:
- In a bowl, combine the cornstarch, cocoa powder, sugar, and salt. Mix well to ensure there are no lumps.
- In a saucepan, heat the coconut milk over medium heat. Stir occasionally to prevent it from burning.
- Once the coconut milk begins to simmer, gradually whisk in the dry ingredient mixture. Keep whisking until the mixture thickens and reaches a pudding-like consistency.
- Remove the saucepan from heat and stir in the vanilla extract.
- Transfer the pudding mixture to individual serving dishes or a large bowl.
- Cover the pudding with plastic wrap, ensuring it touches the surface to prevent a skin from forming. Let it cool at room temperature for about 30 minutes.
- Once cooled, refrigerate the pudding for at least 2 hours, or until set.
Tips and Variations
Here are a few tips and variations to enhance your dairy-free pudding experience:
- If you’re not a fan of coconut milk, you can substitute it with almond milk, cashew milk, or any other dairy-free milk of your choice.
- For a richer and more intense chocolate flavor, use dark cocoa powder instead of regular cocoa powder.
- If you prefer a thicker pudding, increase the amount of cornstarch by 1-2 tablespoons.
- Add some texture and flavor to your pudding by topping it with crushed nuts, fresh berries, or shredded coconut.
Now that you have this dairy-free pudding recipe in your arsenal, you won’t have to miss out on a tasty and creamy dessert. Enjoy it guilt-free and share it with your friends and family!
Have you tried making dairy-free pudding before? What is your favorite dairy-free dessert? Let us know in the comments below!
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