Chinese New Year is one of the most auspicious events celebrated by the Chinese people all over the world. It is a time of family reunion, good fortune, and delicious food. This year, Chinese New Year falls on February 12th, 2021, and it is the Year of the Ox. If you are looking for some Chinese New Year recipes to make at home, then you are in the right place. Here are five delicious Chinese New Year recipes that you can make at home.

1. Dumplings

Dumplings are a traditional Chinese New Year dish that symbolizes wealth and good fortune. Making dumplings is a fun activity that you can do with your family and friends. To make the dumpling dough, you will need all-purpose flour, water, and salt. For the filling, you can use ground meat, vegetables, and seasonings. You can also add some shrimp or scallops to make the dumplings even more delicious. Once you have prepared the filling, wrap it in the dough and steam or pan-fry the dumplings.

2. Spring Rolls

Spring rolls are another popular Chinese New Year dish that is easy to make at home. To make spring rolls, you will need spring roll wrappers, ground pork or chicken, shredded cabbage, carrots, garlic, and soy sauce. First, cook the pork or chicken in a hot pan with garlic and soy sauce. Next, mix in the shredded vegetables. Place a spoonful of the mixture in the center of each spring roll wrapper and roll it up. Fry the spring rolls in hot oil until they are crispy and golden.

3. Longevity Noodles

Longevity noodles are a traditional Chinese New Year dish that symbolizes a long life. The noodles are served in a delicious broth with vegetables and meat. To make the broth, you will need chicken broth, soy sauce, ginger, garlic, and star anise. Cook the vegetables and meat of your choice and serve them in the broth with the noodles.

4. Fried Rice

Fried rice is a staple Chinese dish that is easy to make at home. You will need cooked rice, vegetables, eggs, and soy sauce. Cook the vegetables and eggs in a hot pan and mix in the cooked rice. Add soy sauce and any other seasonings that you like, such as sesame oil, garlic, or ginger.

5. Steamed Fish

Steamed fish is a traditional Chinese New Year dish that symbolizes abundance and prosperity. To make steamed fish, you will need a whole fish, ginger, garlic, scallions, soy sauce, and rice wine. Place the fish on a plate and stuff it with ginger, garlic, and scallions. Pour the soy sauce and rice wine over the fish and steam it for about 20 minutes.

In conclusion, Chinese New Year is a time of celebration and delicious food. These five Chinese New Year recipes are easy to make at home and will help you celebrate the Year of the Ox in style. Whether you make dumplings, spring rolls, longevity noodles, fried rice, or steamed fish, your family and friends will love these delicious dishes. Happy Chinese New Year!

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