If you’re in the mood for a hearty, flavorful dish with a bit of a kick, look no further than chicken thighs with paprika. This recipe is easy to make and perfect for a cozy night in with family or friends.

To start, gather the following ingredients:

– 8-10 bone-in, skin-on chicken thighs
– 2 tablespoons sweet paprika
– 1 tablespoon smoked paprika
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 tablespoon dried oregano
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 2 tablespoons olive oil

Preheat your oven to 375°F. In a small bowl, combine the sweet and smoked paprika, garlic powder, onion powder, oregano, salt, and black pepper. Mix thoroughly to create a flavorful rub for your chicken.

Place the chicken thighs on a large baking sheet, skin-side up. Drizzle with olive oil and use your fingers to rub the oil all over the skin. Sprinkle the seasoning mix generously over each thigh, making sure to fully coat the skin.

Place the baking sheet in the oven and bake for 45-50 minutes, or until the chicken is cooked through and the skin is crispy and golden brown. You can also check the temperature with a meat thermometer – it should read 165°F at the thickest part of the thigh.

Serve your chicken thighs with your favorite sides, like roasted vegetables or a fresh salad. The paprika seasoning adds a smoky, slightly sweet flavor that pairs well with just about anything.

One great thing about this recipe is that it’s easy to adjust to your taste preferences. If you like your food spicier, add a bit of cayenne pepper to the seasoning mix. Or, if you prefer a more herbaceous flavor, add some fresh thyme or rosemary to the mix.

Plus, using chicken thighs instead of breasts gives you a juicier, more flavorful final product. The skin adds an extra layer of richness and texture that’s hard to resist.

Overall, chicken thighs with paprika are a simple but satisfying dinner option. The seasoning blend is versatile and easy to customize, and the cooking method is foolproof. Give this recipe a try and see for yourself how delicious it can be!

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