If you’re looking for a delicious appetizer or snack that’s perfect for parties, dinners, or just a tasty snack, then try making chicken croquettes. These little fried bites of chicken and bread crumbs are delicious, easy to make, and perfect for any occasion. With this recipe, you’ll be able to make chicken croquettes that are crispy on the outside and tender and juicy on the inside.

Ingredients:

– 2 cups cooked chicken, shredded
– 2 cups fresh bread crumbs
– ½ cup grated Parmesan cheese
– 2 scallions, chopped
– 2 tablespoons mayonnaise
– 1 tablespoon Dijon mustard
– 2 large eggs, beaten
– 1 teaspoon Worcestershire sauce
– 1 garlic clove, minced
– ½ teaspoon paprika
– Salt and freshly ground black pepper
– Oil for frying

Instructions:

1. In a large bowl, combine the chicken, bread crumbs, Parmesan cheese, scallions, mayonnaise, mustard, eggs, Worcestershire sauce, garlic, paprika, salt, and pepper. Mix well until all ingredients are evenly distributed.

2. Using your hands, shape the mixture into small balls, about 1 to 2 inches in diameter.

3. Heat the oil in a large skillet over medium-high heat until hot.

4. Place the chicken croquettes in the hot oil, being careful not to overcrowd the pan. Fry for about 3 to 4 minutes on each side, until golden brown and crispy.

5. Remove the chicken croquettes from the pan with a slotted spoon and drain on paper towels.

6. Serve the chicken croquettes hot with your favorite dipping sauce, such as honey mustard or ranch.

Tips:

– If you don’t have fresh breadcrumbs, you can use stale bread instead. Just tear the bread into small pieces and pulse in a food processor until you have coarse crumbs.
– To make the chicken croquettes ahead of time, you can refrigerate them for up to 24 hours before frying. Just cover them tightly with plastic wrap and refrigerate until ready to use.
– For a healthier version of this recipe, you can bake the chicken croquettes in the oven instead of frying them. Preheat the oven to 400°F. Place the chicken croquettes on a baking sheet lined with parchment paper and bake for 20 to 25 minutes, until golden brown and crispy.

In conclusion, Chicken croquettes are a delicious and easy-to-make appetizer or snack that’s perfect for any occasion. With this recipe, you’ll be able to make crispy, flavorful chicken croquettes that are sure to be a hit with your family and friends. So why not give it a try and add this recipe to your cooking repertoire? You won’t be disappointed!

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