The Chemex Coffeemaker is a manual drip coffee maker designed by Peter Schlumbohm in 1941. It’s an excellent example of a perfect blend of art and science. The standard Chemex coffee maker has a glass flask and a wooden collar tied with a leather cord.
The Chemex coffee maker is famous for its elegant shape, which has become a classic icon for great coffee. The pour-over process of coffee brewing is an excellent method for creating a clean, crisp cup of coffee, and the Chemex has perfected this process through its design, which slows down the brewing process allowing for full extraction of the coffee flavors and aromas.
The Chemex Coffeemaker has a unique shape, which also plays a role in the coffee-making process. Its shape, with a narrow mouth and wide bottom, helps the water and coffee grounds mix evenly, allowing for a balanced and rich flavor profile. This design ensures that the coffee experiences the correct amount of contact time with the water, giving it more flavor and aroma than other brewing methods.
The Chemex coffee maker is made of borosilicate glass, which is heat-resistant and easy to clean. Its wooden collar, made of polished wood from the United States, provides an excellent grip and an aesthetic look, making it a beautiful addition to any kitchen. The Chemex is available in different sizes, from 1 to 13 cups.
How to Brew Coffee with a Chemex Coffeemaker
Brewing coffee with a Chemex Coffeemaker is easy and straightforward. It requires patience and attention to detail, but the result is worth it.
1. Preheat the Chemex: Rinse the Chemex with hot water to remove any impurities and to preheat the glass.
2. Grind the coffee: Grind the coffee beans to medium-fine. We recommend using 7 to 8 grams of coffee per 100 mL of water.
3. Add the filter: Place the Chemex filter into the Chemex and rinse it with hot water to remove any paper taste.
4. Add the coffee: Add the ground coffee into the filter and shake gently to level it.
5. Bloom the coffee: Slowly pour hot water into the Chemex, over the coffee, to saturate the grounds fully. Allow the coffee to bloom for 30 seconds.
6. Continue pouring: After the bloom, pour the hot water in a circular motion onto the coffee grounds, adding water slowly and carefully. It should take between three to four minutes to pour 600 mL of water.
7. Discard the filter: After brewing, remove the filter from the Chemex and discard it.
8. Serve the coffee: Pour the brewed coffee into a cup, and enjoy!
Advantages of Using a Chemex Coffeemaker
The Chemex Coffeemaker offers several advantages over other brewing methods, including:
1. Art and Science: The Chemex blends art and science to create a perfect coffee-making experience that slows down the brewing process to extract the maximum flavor and aroma from the coffee.
2. Simple: The Chemex requires no electricity or mechanical parts, making it an easy and straightforward way to brew a perfect cup of coffee at home or work.
3. Sustainability: The Chemex Coffeemaker is eco-friendly, reusable, and recyclable, making it an excellent choice for those interested in sustainability.
4. Control: The Chemex provides total control over the brewing process, allowing you to adjust variables such as water temperature, grind size, and coffee-to-water ratio, to your liking.
Conclusion
The Chemex Coffeemaker is an iconic and much-loved brewing method that combines art and science to create a clean, crisp, and flavorful cup of coffee. It’s easy to use, and its simple design offers a perfect way to brew coffee at home or work that is both sustainable and environmentally friendly. With a Chemex Coffeemaker in your kitchen, you’ll be able to create the perfect coffee every time.