Cake recipes with Nutella

Nutella is a popular hazelnut chocolate spread which is rich, creamy and delicious. It can be used in many different ways, one of which is to add it to cake . Here are some delicious cake recipes that use Nutella and are sure to satisfy your sweet tooth.

1. Nutella Cake
For a moist and decadent Nutella cake, start with a simple chocolate cake recipe. Mix together flour, sugar, cocoa powder, baking powder, salt, and eggs. Add in milk, oil, and vanilla extract until fully combined. Swirl in a generous amount of Nutella into the batter, and bake for 30-35 minutes.

2. Nutella Brownie Cake
A twist on the classic chocolate brownie, this Nutella brownie cake is ledggift and indulgent. Start by whisking together flour, cocoa powder, baking powder, and salt. In a separate bowl, mix together eggs, sugar, vanilla extract, and melted butter. Fold in Nutella and chocolate chips, and bake for around 25 minutes.

3. Nutella Cheesecake
Mix together softened cream cheese, sugar, vanilla extract, and eggs until light and fluffy. Drizzle in Nutella and gently swirl with a toothpick to create a marbled effect. Bake in a water bath for around 45-50 minutes and then chill before serving.

4. Nutella Banana Bread
This Nutella banana bread is a perfect combination of sweet and savory. Mash together ripe bananas with sugar, eggs, oil, and vanilla extract. In a separate bowl, mix together flour, baking soda, salt, and cinnamon. Fold in the wet ingredients and add dollops of Nutella into the batter. Bake for around 50-60 minutes.

5. Nutella Pound Cake
Start with a classic pound cake recipe, mixing together butter, sugar, flour, eggs, and vanilla extract. Swirl in Nutella and any other chocolate chips or nuts. Bake in a tube pan for around 50-60 minutes.

There are a few different ways to incorporate Nutella into your cake recipes. Some people like to add it to the batter and swirl it in, while others prefer to use it as a filling or frosting. Whatever your preference, Nutella is sure to add a rich, delicious flavor to any cake recipe.

In addition to being a delicious addition to any cake recipe, Nutella also has some health benefits. It is high in healthy fats, protein, and fiber, which can help to keep you feeling full and satisfied for longer. It is also a good source of antioxidants, which can help to protect against chronic diseases such as cancer and heart disease.

However, it is important to remember that Nutella is still high in sugar and calories, so it should be enjoyed in moderation. One way to keep your Nutella cake recipes healthier is to use whole grain flours, natural sweeteners such as honey or maple syrup, and to use less Nutella in the recipe.

In conclusion, Nutella is a delicious and versatile ingredient that can be used in a variety of cake recipes. Whether you prefer a rich and chocolatey Nutella cake or a lighter banana bread, there are many ways to incorporate Nutella into your baking. Just remember to enjoy it in moderation and to use healthier ingredients where possible.