If you’re looking for a quick and easy dessert that’s sure to impress, a cake made with might just be the answer. Not only is it simple to make, but it’s also a great way to use up any leftover s you might have lying around.

To make a biscuit cake, all you need are some biscuits, some cream, and any additional flavorings or fillings you’d like to add. You can use any type of biscuit you like, but plain digestives or rich tea biscuits work particularly well.

To start, whip up some cream until it’s stiff. You can add a bit of sugar or vanilla extract if you like to sweeten it up a bit.

Next, arrange a layer of biscuits in the bottom of a cake tin or dish. You can break them up a bit to fit the edges if needed. Once you have a single layer covering the bottom of the dish, spread a thick layer of whipped cream over the top of the biscuits.

Repeat this process, layering more biscuits and cream until you’ve used up all your ingredients or have reached your desired height. You can also add any other flavorings or fillings between the layers if you like. For example, you might add some chopped nuts, grated chocolate, or fresh berries.

Once you’ve finished layering, cover the cake with plastic wrap and leave it in the fridge for a few hours or overnight to set. This will give the biscuits time to absorb the cream and soften up, creating a cake-like texture.

When you’re ready to , you can top the cake with any additional decorations you like. You might sprinkle some cocoa powder or icing sugar over the top, or add some fresh fruit or whipped cream.

One of the best things about a biscuit cake is how versatile it is. You can customize it to suit any occasion or taste. For example, you might use chocolate biscuits and add a layer of chocolate ganache or Nutella. Or, you could use ginger biscuits and add some spiced cream and a layer of fresh poached pears.

Biscuit cakes are also a great choice for when you don’t have access to an oven. They’re perfect for summer days when you don’t want to heat up the kitchen, or for when you’re on holiday and don’t have access to a full kitchen.

Overall, a cake made with biscuits is a delicious and easy option that’s sure to impress your guests. Whether you’re hosting a dinner party or looking for a quick dessert to whip up on a weeknight, this simple recipe is a great choice. So why not give it a try and see for yourself just how tasty biscuit cake can be?

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