Bread with bacon is a delicious and savory dish that combines the richness of bacon and the lightness of bread cannelloni. This is perfect for those who want to enjoy a hearty and satisfying meal with their family and friends.

To start, you will need to gather the following ingredients:

– 6 slices of bread
– 500 grams of minced meat (pork or beef)
– 1 cup of diced bacon
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 can of diced tomatoes
– 2 cups of shredded mozzarella cheese
– 1 cup of parmesan cheese
– Salt and pepper to taste
– Olive oil

Instructions:

1. Preheat the oven to 180°C.

2. In a pan, heat some olive oil and add the diced onions and garlic. Saute until the onions are translucent and the garlic is fragrant.

3. Add the minced meat to the pan and cook until browned. Add the bacon, diced tomatoes, salt, and pepper. Let the mixture simmer for about 15-20 minutes.

4. Cut the crusts off the bread slices and flatten them with a rolling pin. Spread a spoonful of the meat and bacon mixture onto each slice of bread, and roll it up tightly to create the cannelloni.

5. Place the bread cannelloni onto an oven-proof dish, and pour the remaining meat sauce over the top. Sprinkle the shredded mozzarella and parmesan cheese on top.

6. Bake the bread cannelloni in the oven for about 20-25 minutes or until the cheese is golden brown and bubbly.

7. Serve the delicious bread cannelloni with bacon hot and with a side of salad or garlic bread.

This recipe is versatile, and you can adjust it to suit your taste preferences. For instance, you can add some spinach or mushrooms to the meat sauce to give it more depth of flavor. You can also substitute the bacon for pancetta or ham if you prefer.

Bread cannelloni with bacon is a great meal for any occasion. It’s easy to make, delicious, and filling. It’s perfect for a cozy night in, or for entertaining guests. It can also be made ahead of time and heated up when you’re ready to serve, making it a convenient meal for busy weekdays.

Conclusion:

In conclusion, bread cannelloni with bacon is a must-try recipe for any food enthusiast. It’s a perfect combination of comfort food and gourmet cuisine. The flavorful meat sauce and the gooey cheese create a perfect balance that will satisfy your taste buds. This recipe is also a great way to use up any leftover bread you have on hand. So, give it a try and enjoy the deliciousness of bread cannelloni with bacon with your loved ones.

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