Milan, the fashion capital of Italy, is not only known for its trendy boutiques and stunning architecture but also for its delectable cuisine. One dish that holds a special place in the hearts of the Milanese is pizza. With numerous pizzerias scattered across the city, it can be overwhelming to decide where to get your next pizza fix. To help you out, we have compiled a list of the best pizzerias in Milan.

1. Da Zero: Located in the vibrant Navigli district, Da Zero takes pizza-making to a whole new level. Their dough is made with a mix of flours, resulting in a light and crispy crust. Their diverse range of toppings, including both classic and innovative combinations, ensures there is something for everyone. Don’t miss their popular “Porto Genova” pizza, topped with burrata cheese, cherry tomatoes, and basil. Pair it with one of their craft beers for the ultimate dining experience.

2. Gino Sorbillo: Hailing from Naples, the birthplace of pizza, Gino Sorbillo brings the authentic Neapolitan flavors to Milan. Using the highest quality ingredients imported directly from Naples, their pizzas are true works of art. The “Margherita” pizza, with its simple yet flavorful combination of tomato, mozzarella, and basil, is a must-try. The cozy ambiance and friendly staff add to the overall charm of this pizzeria.

3. Lievità: If you’re looking for a modern twist on traditional Italian pizza, Lievità is the place to be. Their innovative creations push the boundaries of what a pizza can be. With toppings like smoked salmon, mascarpone cheese, and truffle oil, their pizzas are a perfect balance of flavors. The laid-back atmosphere and live music make Lievità a great choice for a relaxed evening with friends.

4. Dry – Milano: For those seeking a pizza experience with a sophisticated touch, Dry is the answer. This trendy spot combines a pizzeria with a cocktail bar, offering a unique dining experience. Their wood-fired pizzas are made with a dough that is fermented for over 48 hours, resulting in a light and airy crust. Try their “Salsiccia & Friarielli” pizza, topped with sausage, broccoli rabe, and smoked provola cheese. Don’t forget to pair it with one of their signature cocktails for a truly memorable meal.

5. Pizza AM: If you’re in the Porta Venezia area, Pizza AM is a must-visit. This cozy pizzeria focuses on quality ingredients and traditional techniques. Their dough is made with a blend of stone-ground flours and fermented for at least 24 hours, resulting in a flavorful and easily digestible crust. Their menu features both classic and seasonal pizzas, such as the “Toscana” pizza, topped with pecorino cheese and fresh seasonal vegetables. The warm and welcoming atmosphere makes Pizza AM a favorite among locals.

In conclusion, Milan offers a wide array of pizzerias, each with its unique style and flavors. From traditional Neapolitan pizzas to innovative creations, there is something for every pizza lover in this vibrant city. So, the next time you find yourself in Milan, don’t miss the opportunity to indulge in the best pizzas the city has to offer.

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!