Britain has a fantastic culinary tradition and is home to some of the world’s top restaurants. From Michelin-starred fine dining establishments to traditional pubs that serve hearty meals, there is no shortage of great British restaurants for foodies to explore. Here are some of the best British restaurants that should be on your radar.

The Fat Duck

Heston Blumenthal’s The Fat Duck in Bray, Berkshire has consistently made it to the list of the World’s 50 Best Restaurants over the years and holds three Michelin stars. The restaurant is famous for its experimental approach to cooking, with dishes like the Sound of the Sea, which comes with an iPod in a conch shell and the smoked salmon ice cream that are both mind-blowing and intriguing.

Core by Clare Smyth

Another Michelin-starred restaurant that’s making waves in London is Core by Clare Smyth in Notting Hill. Clare Smyth, who was previously the head chef of Gordon Ramsay’s flagship restaurant, opened Core in 2017, and it has since been awarded two Michelin stars, a Good Food Guide score of 10 and a spot on the World’s 50 Best Restaurants list. The restaurant offers traditional British dishes with a modern twist, like the famous potato dish of the 2020 Olympic Games.

The Ledbury

Located in Notting Hill also is another Michelin-starred restaurant, The Ledbury. Run by Australian-born chef Brett Graham since 2005, The Ledbury has garnered numerous accolades. The Ledbury offers an extensive tasting menu, featuring dishes that pay homage to its British roots, such as the glazed quail with smoked eel and the roast saddle of venison with beetroot and liquorice.

The Sportsman

Situated in Whitstable, The Sportsman is a pub-turned-restaurant earning a Michelin star serves simple, yet delicious food. Run by Stephen Harris, the restaurant focuses on seafood dishes, like the warm tartare of mackerel, as well as traditional British favourites like roast beef and sticky toffee pudding.

St. John

Located in Smithfield, London St John is a restaurant that’s renowned for using the entire animal in its dishes and turning it into delicious plates. The restaurant has won multiple awards and is particularly famous for its Roast bone marrow and parsley salad. The ethos of St. John is simple traditional British fare, serving hearty dishes like pig’s trotter stuffed with veal sweetbread and rabbit ragoût.

These best British restaurants are just a few of the many fantastic eateries that the country has to offer. From fine dining to pub grub, there’s something for every food enthusiast. Whether you’re a local or just visiting the UK, the best British restaurants are well worth checking out to explore the country’s culinary heritage and taste some of the most innovative and delicious dishes around.

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