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Condensed milk is a pantry staple that has been a favorite among bakers and dessert enthusiasts for generations. Its thick and luxurious texture makes it the perfect ingredient to create rich and creamy treats. In this article, we will share with you a homemade recipe that will satisfy your sweet tooth and leave you craving for more.
Introducing “Creamy Chocolate Fudge Brownies” – a delightful dessert that combines the heavenly flavors of chocolate and condensed milk. These fudge brownies are incredibly easy to make and require only a few basic ingredients that you probably already have in your kitchen.
To start, gather the following ingredients:
– 200 grams of dark chocolate
– 200 grams of butter
– 1 cup of condensed milk
– 1 cup of all-purpose flour
– 1 teaspoon of vanilla extract
– 1/2 teaspoon of salt
– 3 large eggs
Begin by preheating your oven to 180 degrees Celsius (350 degrees Fahrenheit). Grease a baking dish or line it with parchment paper to prevent sticking.
In a microwave-safe bowl, melt the dark chocolate and butter together. Make sure to stir the mixture every 30 seconds to avoid burning. Once melted and smooth, let it cool for a few minutes before adding the condensed milk.
In a separate mixing bowl, whisk the eggs until frothy. Add the vanilla extract and salt, and continue whisking until well combined. Slowly pour the chocolate and condensed milk mixture into the egg mixture. Stir until the two mixtures are properly incorporated.
Now, sift the all-purpose flour into the bowl, and gently fold it into the batter. Be careful not to overmix; you want a smooth and velvety texture.
Once the batter is ready, pour it into the prepared baking dish. Spread it evenly, making sure that it reaches all corners. Give the dish a gentle tap on the counter to get rid of any air bubbles.
Place the baking dish into the preheated oven and bake for approximately 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs. Remember that the baking time may vary depending on your oven, so keep an eye on it.
Once the brownies are done, remove them from the oven and allow them to cool completely in the dish. This step is crucial as it helps the brownies to set and develop their rich and fudgy consistency.
Once the brownies have cooled, cut them into squares or desired shapes. Dust with powdered sugar, if desired, for an extra touch of sweetness. Serve them on a plate, or share them with friends and family.
These Creamy Chocolate Fudge Brownies will surely satisfy your sweet cravings and leave you wanting more. The combination of the rich and smooth chocolate with the creamy condensed milk creates a delightful treat that melts in your mouth.
Whether you’re enjoying it as an after-dinner dessert or sharing it with loved ones during a special occasion, these homemade brownies are guaranteed to impress. The simplicity of the recipe combined with the decadent taste is what makes it a true winner.
So, next time you find yourself craving something indulgent, gather your ingredients and make a batch of these Creamy Chocolate Fudge Brownies. With the magic of condensed milk, you’ll be able to create a dessert that will have everyone reaching for seconds.
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